Being A Quality Control Manager You Are Supposed To Visit A Restaurant Of Your Area, How Would You Measure Its Quality?

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Asad Ali Profile
Asad Ali answered
The most important thing for measuring a Restaurant's quality is testing the quality of their food,the environment and overall hygiene and cleanliness of it.Then comes their performance in various operations of Restaurant like delivering food on time etc and their attitude.
Anonymous Profile
Anonymous answered
By eating the food and making a decision based on overall experience of eating the food.

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